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Moving Into Maturity Joint Support Supplements PDF Print E-mail
by Dr. Joyce Luteyn

Moving into Maturity: How Joint Supplements May Help

“What do you think doc, am I just getting old?" “I hurt all over.” “I feel like I’m falling apart.” These are just remarks from patients in my office yesterday, and they all refer to joint pain. One of the most common complaints I deal with everyday is that of degenerative joint disease, otherwise known as DJD. This term encompasses the normal loss of cartilage that progresses with aging, and the extra wear and tear of that cartilage due to external factors such as obesity, abnormal gait, high impact sports, previous injury, or employment that requires heavy or repetitive tasks. There is also a significant genetic component to the quality of cartilage and/or repair mechanisms that make it clear that the degree of wear and tear is not the only issue related to DJD. Arthritis, which literally means inflammation of the joints, is a spectrum of diseases, from DJD, which is actually often not very inflammatory in its nature, to rheumatoid arthritis and other autoimmune causes of joint problems that most definitely involve damage to the cartilage because of inflammation. The term osteoarthritis refers to DJD, but because it is frequently a mechanical rather than an in. ammatory problem, the former term is now preferred.

What these conditions have in common is pain, stiffness, and sometimes swelling and deformity of the joint. Common joints affected are knees, hips, fingers and thumbs, neck, back, and feet. All of the others wear as well, but due to weight bearing and use, these are the joints that hurt enough to bring people to the doctor. Keep in mind that joints are also made up of ligaments, tendons, and other soft tissue that can also be the source of pain, and here inflammation is very often present. Regular physical activity is recommended not only to keep these tissues strong and healthy but to promote overall health. Unfortunately, these same activities can cause both mechanical and inflammatory joint pain, making it difficult for people to stay active as they age.

The baby boomers represent the largest group of people in history to live long enough to hurt and to have the expectation that something could or should be done about it. As they say, fifty is the new thirty, but no one let my knees in on that news. Still, I participate, as do most of my peers, in much more regular and vigorous exercise than did my parent’s generation at a similar age. My expectation too is of many more years of this kind of active life. Joint replacement surgery is becoming common, and it has improved to the point that even very elderly patients can tolerate the procedures. This, however, as a solution, is for people at the end of their options, and since most artificial joints have a lifespan of only 8-10 years, it is a poor option for younger active adults. “So what is a person to do?” you, and my patients, ask.

The answer used to be aspirin and anti-inflammatories such as ibuprofen and naproxen, as well as the original, aspirin. These drugs are effective at reducing pain and in. ammation but, unfortunately, only at doses that regularly cause gastrointestinal bleeding, fluid retention, increased blood pressure, and, in rare cases, kidney failure. My experience with patients is that they frequently take much more than the recommended doses of these products (as well as the alternative acetaminophen, which is also toxic in high doses) to deal with their joint discomfort. Attractive alternatives such as the cox II inhibitor Vioxx have proven to be unsafe. Some other alternatives still exist, and this class of drugs can be useful when not abused. But the very population most at risk for complications from these medications are also those most likely to use them, namely the middle aged and elderly with joint pain . These medications should especially be used with caution by anyone with a history of congestive heart failure, uncontrolled high blood pressure, kidney disease, or diabetes.

When patients ask me about this issue, we usually have a long conversation about all of the factors that are contributing to their joint pain. After we have covered the areas of exercise, normal weight maintenance and evaluation for acute injury, as well as contraindications to the drugs discussed above, we discuss alternatives. Many patients have tried glucosamine and chondroitinbased joint support supplements, with variable reported success. But the data regarding these products are contradictory and confusing for the average consumer. Unfortunately, the studies have not all been done on similar products with similar patients, nor were they even measuring the same outcome. Some measured pain levels only; others looked at objective evidence of reduction in joint space loss on x-rays over time. My experience with these products leads me to believe that the jury is still out, and that for the vast majority of patients, the right whole food joint supplement is likely to be the safest and most effective treatment for preservation of normal joint function. Just as I regularly recommend ommend supplements that are based on whole foods rather than overly extracted chemicals, so do I advise when it comes to choosing which joint support formula is right for you.

Although I have, for reasons of professional ethics, been very hesitant to recommend specific brands of supplements to my patients and readers, my opinion about which represent the best choices for their health and budget have developed over time. Based on my personal and professional experiences with a number of different brands and formulations of natural health products, I almost always recommend a whole food source supplement when possible. For joint support I always recommend a type two chicken collagen formulation from a free range poultry source—a whole food that contains all the components found in joint cartilage, including glucosamine and chondroitin, the components that form the ground substance of cartilage and other joint structures. Other joint formulations are made with shark and shell. sh, which can be highly allergenic, or from the tracheas of slaughtered cattle. In addition, chicken collagen type two has, in at least one study, been shown to reduce joint inflammation in patients with rheumatoid arthritis when given orally by a mechanism thought to induce immune tolerance, as do allergy shots.

I also strongly recommend a product that contains goat’s milk whey for its osteoporosis preventing properties, superior digestibility and tolerability, and for the fact that it presents an excellent medium for presentation of all supplements to the human digestive system. Because of its high mineral content (mainly alkaline electrolytes), I have found this to be very helpful for improving bone density and general positive joint support. When accompanied by plant-based digestive enzymes, which I also recommend as part of the supplement formulation, it is the perfect delivery form for these important joint support compounds. Natural anti-inflammatory ingredients such as ginger, tumeric, feverfew, cherry juice, and willow bark are, in gentle quantities, safe and helpful components. Presented as a whole food, joint supplements can be used by the body as was naturally intended, and they may retard the effects of aging on joint tissues.

My advice as you age and hurt more is to defy the odds and keep moving. Make wise dietary choices and select a whole food joint formulation supplement that can be used daily. Be a wise consumer when it comes to supplement choices; realize that there are very few whole food blends that are available, but they are out there, and they have very positive ef. cacy and tolerability. My experience is that whole food choices are usually the best ones. Here’s to health joints.

For more information about bone and joint health or the product used and recommended by Dr. Joyce Luteyn, contact (800) 574-1961, ext 1, or visit www.mtcapra.com.

Joyce Luteyn, M.D., is a boardcertified family practitioner. She received her medical degree from the University of Washington, and completed a UW affiliated family medicine residency in Vancouver, Washington, in 1997. She has been in full-time practice for eight years in Olympia, where she lives with her husband and two children. Her practice encompasses the full range of primary care for patients of all ages.
 
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